How were your dinners last week? And what meals do you have planned for this week’s meals?
Last week we ended up eating a lot of leftovers on days when I was actually planning to cook. That’s kind of frugal and now I can move those meals over to this week.
We started off the week with meatloaf which is always a family pleaser. I actually hadn’t made it in a while so I made two and put one in the freezer. I’ve been adding a bit of milk to my meatloaves lately. It’s makes them more tender. Gives the oatmeal something to suck the liquid out of so the meatloaf is not too dry.
I also made my favorite, chicken curry Thai style (that’s a pic of it above). But I think I added too much coconut milk. At least for me. I usually only add a half a can of coconut milk but this time I added the whole can. For me this was too much milk and gave it less of the savoury stew flavor and a more creamy taste (that I did not want). My husband though enjoyed it very much. Oy vey!
This is what I have happening this week…
Monday: Leftover Flank Steak
Tuesday: Baked Salmon
Wednesday: Hot Dogs (I got some sauerkraut I want to try)
Thursday: Split Pea Soup
Friday: Ground Beef Quesadillas
What’s on your menu?