Sometimes Quinoa can be bitter so to start off rinse your Quinoa before cooking it. Rinse the grains until water is clear and then strain the water out and proceed with above.

Now we'll toast the Quinoa for a nuttier flavor. Heat the grains in a dry saucepan over medium heat for about 5 minutes. Don't let them burn.

Now bring your water to a boil in a pan. Add in the rinsed and toasted Quinoa and stir quickly. Cover and let simmer until all the liquid is gone. 

Voila!