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Breakfast Quiche

A breakfast quiche is pretty much made according to your tastes. Feel free to increase or decrease amounts of ingredients such as onions, tomatoes, and peppers according to your own tastes.

Ingredients

  • 4 each eggs
  • 2 cups milk
  • 2 each tomatoes chopped
  • 1 small onions sliced
  • 1 pepper peppers diced
  • 8 pieces bacon cooked and crumbled
  • 1/2 cup cheddar cheese

Instructions

  1. Preheat your oven to 350 degrees.

    Cook bacon, crumble and set aside. Saute onions until wilted. 

    Grease 9x9 baking dish (or a pie pan).

    Sprinkle tomatoes, onions, peppers, and bacon evenly (as possible) across the bottom).

    Beat the eggs and pour the milk in. Then mix it together. Salt and pepper. 

    Pour the milk and egg mixture over the vegetables and meat.

    Then sprinkle the cheddar cheese over the top.

    Bake it in the oven for about 30 minutes or until a knife slipped in comes out clean.