Do you have times when you want a good old snack but it would be better if it had some protein to satisfy you and not be full or strange ingredients or chemicals? When I pack for a full day out or a day trip or even a regular trip I like to pack snacks for my family that have… Read More
Who doesn’t love a good roll cake? Creamy goodness wrapped up in a sweet light cake and covered with chocolatey goodness? Almond Poppyseed Roll Cake with Almond Cocoa Cream Filling and Chocolate Ganache Frosting.
This is my personal list of chocolate I regularly buy with my soy allergy.
Happy Monday! Can you believe it will be 2015 in just a few days???!! Time travels so fast! This is another of those weeks where my focus on the evening meal will be more about what I can clean out of the fridge and what we will be preparing for our Holiday Get Together. Every New Year’s Eve we host… Read More
How are you doing this week? I’m fine but seem a little tired and sluggish. Not sure what I attribute that to but I’m going to try to add more veggies to my day. I’ve been eating veggies and hummus for breakfast. I know that didn’t come up in my 52 Weeks of Breakfast post but it should this… Read More
I love Asian food. I used to eat it all the time. Until my body decided that soy was not going to have a welcome reception in my body. This was hard too because I know what I’m missing. I grew up on Asian food. My mother worked with women from various Asian countries who would share their recipes with… Read More